Looking for a wholesome gluten-free chip or cracker? Shearer’s Foods has now introduced a new line of crisps….Wild Riceworks Gourmet Wildrice Crisps. No more eating boring chips; these are packed with the goodness of whole grain brown and wild rice. These crispy snacks are rich in flavor, a great source of fiber and have a satisfying taste of sea salt and black sesame seeds. To make things even better…no artificial ingredients. There is nothing quite like this chip on the market today.

Dip them in your salsa or hummus, crumble them in your soup, or just eat them as a yummy snack. You can indulge guilt-free. These crisps are not only gluten-free, but wheat-free, dairy-free, casein-free, egg-free, nut-free, soy-free, vegan and cholesterol free. For those individuals with celiac disease or gluten intolerance you’ll be happy to know these crisps are even made on dedicated gluten-free lines. We give these nutritious crisps two thumbs up!

Shearer’s Foods also offer Riceworks brown rice crisps in 5 exotic flavors: Sea Salt, Salsa Fresca, Parmesan, Tangy BBQ, and Sweet Chili. For more info on their products you can visit their website: www.riceworkssnacks.com

Manufactured on dedicated gluten-free lines.
Contains No FDA Big 8 Allergens (egg, fish, milk, peanut, shellfish, soy, tree nut, wheat)
Gluten-Free, Casein-Free, Soy-Free

Ingredients:
Whole Grain Brown and Wild Rice, Brown and White Rice Flour, Masa Corn Flour, High Oleic Expeller Pressed Safflower Oil and/or Sunflower Oil and/or Canola Oil, Fructan (Natural Fiber), Black Sesame Seeds, Sea Salt, Natural Carmel Color.